R.P. Von Rottenkatt

Von Rottenkatt is my name, food is my game.

Spooky Halloween Sushi

Ingredients
  • 2 cups sumeshi, made with Chinese black rice
  • 1 tray uni
  • 1/4 cup ikura
  • 1 tsp paprika
  • 1 tbsp black sesame seeds
Cooking Directions
  1. Use a Rice Cube to form the sumeshi into squares (or use your hands, dampened with water, to form the sumeshi into balls. Or you can use plastic wrap, or a small mold). You can layer the rice with ikura, if you’d like
  2. Top your cube or ball of rice with one lobe of uni (or two if they’re small) or a small scoop of ikura.
  3. Sprinkle with a little paprika and black sesame seeds, if desired.
  4. Enjoy!
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This entry was posted on 2012/10/31 by .
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